Post by Deleted on Nov 22, 2019 16:35:02 GMT -8
Coffee in my tent, in the morning.
When camping in the wilderness I don’t do complicated. Or I at least try to avoid it. That’s why I kicked coffee for my 2015 and 2017 AT section hikes. I decided to endure the caffeine headaches rather than make my coffee every morning on the trail.
In 2016 I opened a coffee shop and started offering pour-over coffee to my patrons. This was when I also began using the pour-over method at home. Unfortunately the idea of doing this at a campsite did not occur to me until halfway through the summer of 2019. Sigh.
Sometimes us old dogs take a while to learn new tricks.
I found a collapsible cone on Amazon (where else?).
The weight penalty for this is minor. I carry the collapsible cone, some small filters, and a small container of coffee.
Here’s my favorite part! Early in the morning I drag my arse out of my tent to retrieve my bear bag. Wait. That’s not my favorite part.
I return to my tent to brew my coffee while everyone is still asleep. That's my favorite part!
Note: I do not boil the water inside my tent. Never light a camp stove inside a tent. I'm sure most reading this know that. Just throwing it out there.
The process is simple:
- Heat water to boiling. Only 12 ounces. My drinking cup is small.
- Place my pour-over cone over my cup, and place the filter inside the cone. Carefully pour one scoop of grounds into filter.
- Once the water is done boiling slowly pour over grounds, soaking them, but not overfilling the cone. Continue doing this until the cup is full of coffee.
- Enjoy the coffee
I then crawl back into my bag to sip my coffee. Morning quiet time with the sound of a running stream. It’s hard to imagine a better feeling.
If the sun is up maybe I’ll sit next to the stream with my coffee. There’s options available as long as I have my warm cup of Jo.
#coffee #hiking #campsitecoffee #camp #backcountry #campsites #backpacking
When camping in the wilderness I don’t do complicated. Or I at least try to avoid it. That’s why I kicked coffee for my 2015 and 2017 AT section hikes. I decided to endure the caffeine headaches rather than make my coffee every morning on the trail.
In 2016 I opened a coffee shop and started offering pour-over coffee to my patrons. This was when I also began using the pour-over method at home. Unfortunately the idea of doing this at a campsite did not occur to me until halfway through the summer of 2019. Sigh.
Sometimes us old dogs take a while to learn new tricks.
I found a collapsible cone on Amazon (where else?).
The weight penalty for this is minor. I carry the collapsible cone, some small filters, and a small container of coffee.
Here’s my favorite part! Early in the morning I drag my arse out of my tent to retrieve my bear bag. Wait. That’s not my favorite part.
I return to my tent to brew my coffee while everyone is still asleep. That's my favorite part!
Note: I do not boil the water inside my tent. Never light a camp stove inside a tent. I'm sure most reading this know that. Just throwing it out there.
The process is simple:
- Heat water to boiling. Only 12 ounces. My drinking cup is small.
- Place my pour-over cone over my cup, and place the filter inside the cone. Carefully pour one scoop of grounds into filter.
- Once the water is done boiling slowly pour over grounds, soaking them, but not overfilling the cone. Continue doing this until the cup is full of coffee.
- Enjoy the coffee
I then crawl back into my bag to sip my coffee. Morning quiet time with the sound of a running stream. It’s hard to imagine a better feeling.
If the sun is up maybe I’ll sit next to the stream with my coffee. There’s options available as long as I have my warm cup of Jo.
#coffee #hiking #campsitecoffee #camp #backcountry #campsites #backpacking